Cissus Extract Cissus quadrangularis is a perennial plant of the grape family. It is native to India or Sri Lanka but is also found in Africa, Arabia, and Southeast Asia. It has been used in various ayurvedic classical medicines to heal broken bones and injured ligaments and tendons. GET PRICE …
Ginkgo Biloba Extract Ginkgo has long been cultivated in China; some planted trees at temples are believed to be over 1,500 years old. Ginkgos adapt well to the urban environment, tolerating pollution and confined soil spaces. They rarely suffer disease problems, even in urban conditions, and are attacked by few …
Rhodiola Rosea P.E. Rhodiola Rosea is the root of an arctic plant that is first and foremost an adaptogen-a substance that increases resistance to physical and mental stress. Rhodiola Extract powder has a normalizing effect. However, Rhodiola does much more than that. Rhodiola Extract also enhances your mood, focus, and physical …
Senna Leaf Extract Senna Leaf Extract cleanses and purifies the blood and causes a fresh and lively habit of the body. It is used in constipation, abdominal disorders, leprosy, skin diseases, leucoderma, splenomegaly, hepatopathy, jaundice, helminthiasis, dyspepsia, cough, bronchitis, typhoid fever, anaemia & tumours. Besides its wide use in conventional Western medicine, …
5-HTP Powder 5-HTP or 5-hydroxytryptophan is an intermediate metabolite used to produce serotonin. Serotonin is a very important substance that helps promote normal brain and nerve function. Serotonin is the main neurotransmitter that supports mood, sleep functions, and appetite. GET PRICE INQUIRY Basic Information: Product Name: 5-HTP Powder CAS No: 56-69-9 Color: …
Grape Seed Extract Procyanidine is rich in Oligomers Procyanodolic Complexes (OPC), which is a powerful antioxidant. In addition to the ultra-rich potency of over 20 times higher than Vitamin C, it is also 50 times better than Vitamin E. It helps to strengthen the immune system, and also slow down …
Schisandra Berries Extract Schisandra is native to East Asia, and its dried fruit is used medicinally. The berries of S.chinensisare given the name Wu Wei Zi in Chinese, which translates as “five flavor fruit” because they possess all five basic flavors in Chinese herbal medicine: salty, sweet, sour, spicy, and …
Resveratrol Resveratrol is a non-flavonoid polyphenol compound, the molecular formula is C14H12O3, the molecular weight is 228.25. The appearance of pure resveratrol is colorless needle crystal, odorless, hardly soluble in water, soluble in organic solvents such as ether, chloroform, methanol, ethanol, acetone, ethyl acetate, etc., melting point 256~258℃, The sublimation …
Allicin Allicin is an organosulfur compound obtained from garlic, a species in the family Alliaceae. When fresh garlic is chopped or crushed, the enzyme alliinase converts alliin into allicin, which is responsible for the aroma of fresh garlic. The allicin generated is unstable and quickly changes into a series of other …
Piperine Piperine is an alkaloid found in the spikes and oleoresin of the peppercorn plant, is also present in high concentration in the skin of the pepper berries. Piperine is also found in black pepper and similar plants, and, even though piperine obtained from natural sources is about 98% pure, it …
